Tournament Dining and Events
Great golf deserves great food. Shawii Kitchen handles the food and beverage for every tournament at Native Oaks Golf Club. Boxed lunches on the course, hot buffets in the clubhouse, beverage carts, bloody mary stations, and awards receptions. One team, one point of contact, no outside caterer to coordinate. Tell us your player count and your tee time, and we build the menu around it.
Reserve Your Holiday Party
Office parties, family dinners, and friendsgivings with a view. Book the clubhouse or patio, pick your menu, and let us handle the rest. Now booking November and December dates.
Tell Us About Your Party
Share your date, group size, and any details. We will follow up with menu options and pricing.
Tournament Food and Beverage
Full Tournament Service
The complete package. Breakfast at check in, boxed lunches loaded in the carts, beverage service on the course, and a hot buffet waiting when the last group comes in. We staff it, set it, and clean it up.
On-Course Dining
Boxed lunches built to travel. Sandwiches or wraps, chips, cookie, and fruit, packed and ready at the cart before the start. Add a tented station on a par 3 for hot food and cold drinks.
Clubhouse Receptions
Where the scorecards get settled. Buffet or plated service in the clubhouse and on the patio, with room for awards, raffles, and a few speeches. Full bar available. Seating for your whole field.
Tournament Add Ons
Build out your day with any of these. Ask us what works best for your format and field size.
Beyond Tournaments
Music on the Green
Live music, great food, and views of the course. Bring the family, grab a table on the patio, and settle in under the string lights.
Coming Soon
Community Gatherings
Birthdays, reunions, celebrations of life, and private dinners. A warm setting and a menu we build with you.
Let’s Get Your Tournament on the Calendar
Send us your date, player count, and format. We will come back with menu options and pricing.